Sample menu only, items and prices are subject to availability and seasonality.

Frites and aïoli 5

Kennebec potato fries & grey sea salt
Add truffle oil   2
Happy Hour 4

Salad Verte 8

Mixed greens in hazelnut vinaigrette

Roasted Beets & Arugula 10

Pistachios, chevre croûte & red wine vinaigrette

Toasted almonds & marinated olives 4

Olive oil marinated olives & toasted almonds
Happy Hour 4

Baguette Sandwich 7

Parisian ham & Comté
Salami, arugula & butter
Chicken liver mousse
Pork confit with grain mustard & cornichons

Grilled Lamb Burger with Frites 12

Lavash sesame bun, harissa aïoli, arugula, & pickled shallot
Add feta   2
Happy Hour 5

Moules Frites 14

Mussels, beer, leeks & thyme
Happy Hour 5

Falafel 9

Goat’s milk yoghurt, tahini, seasonal garnishes in lavash
Happy Hour 5

Croque Monsieur 9

Parisian ham, Gruyère & sauce Mornay
Happy Hour 5

Macaroni Gratin 7

Artisanal pasta “mac & cheese”
Happy Hour 5

Steak Frites au poivre 19

Roasted flat iron steak with pepper jus and marrow butter