At Bastille, we make an effort to accommodate dietary restrictions and food allergies. Whether you eat a vegetarian diet, are allergic to shellfish, or need menu items to be gluten free we want to make your dining experience as easy as possible.

Each food menu item is listed below with the ingredients that are commonly identified as problematic for some diners. If you have a specific question about an ingredient on our menu or in a particular dish please send us a note using the form at the bottom of the webpage or give us a call at 206-453-5014.

Main ingredients that cannot be removed from the dish are bolded and optional ingredients that can be removed upon request are noted with an asterisk *

While we do our best to keep this information up to date on the website, this page is informational only. Please always inform your server if you have any dietary restrictions or food allergies.



Grand Central Baguette - wheat, dairy*

Frites & Aioli – dairy*, eggs*

Local Oysters - shellfish

Chickpea Fries

Charred Asparagus - egg*

Calamari a la Planchette - fish, dairy

Chicken Liver Pate - meat

Jambon de Bayonne - meat





Sweet Pea Soup - dairy

Young Kale & Arugula Salad – dairy*

Marinated Beets – dairy*, tree nuts*

Gem Lettuces - meat*, nuts*, dairy*




Moules Frites – shellfish

Poisson du Jour - fish

Roasted Half Chicken - meat

Steak Frites – meat

Duck Confit - meat, dairy, shellfish

Socca Galette - nuts 




Croque Madame – wheat, meat, dairy, eggs*

Falafel – dairy*, wheat*

Bastille Lamb Burger – meat, dairy*, wheat*

Bánh Mi - meat, dairy, wheat




Assiette de Fromage – dairy, wheat*

Lemon Yogurt Verrine - dairy, wheat*

Honey Vanilla Creme Brulee – dairy, wheat*wheat*

Profiteroles – wheat, dairy

Chocolate Gateau – dairy, eggs, wheat





Salade Verte – dairy*

Farmer's Lunch – meat, dairy*, wheat*

Cashew Almond Granola – dairy, wheat

Steak Frites – meat, eggs*

Duck Confit – meat, eggs*

Eggs Benedict – meat, eggs

Challah French Toast – dairy, eggs, wheat

Chanterelle Mushroom Omelette – eggs, dairy*

Classic Breakfast – meat, eggs

Eggs en Cocotte – meats, dairy, eggs





Baguette with Butter – wheat, dairy*

Bacon or Sausage – meat

Scone & Seasonal Preserves - wheat

Two Eggs - eggs

Harissa-Roasted Yukon Potatoes

updated March 31, 2017



Happy Hour: Everyday 4:30pm-6pm

Dinner Hours: Monday - Thursday 5-10pm 
Friday & Saturday 5-11pm
Sunday 5-9pm

Sunday Brunch: 10am - 3pm

Late Night Dining: Friday & Saturday 'til 12am